Etymon Projects - Company Research Report
Company Overview
Name
Etymon Projects
Mission
Etymon is about creating premium, world-class hospitality concepts that are carefully curated, well executed, and deliver consistent experiences. They aim to provide feelings of connection to heritage, artisanship, ingenuity, and modern culture.
Founded
No information is available.
Founders
No information is available.
Key People in the Company
- Jin Lin: Managing Director, Aqualand
- Sebastien Lutaud: Director of Culinary, Etymon
- Neil Leo: Director of Operations
Headquarters
Level 37, Australia Square, 264 George St, Sydney, NSW 2000
Number of Employees
No information is available.
Revenue
No information is available.
What is the Company Known For
Etymon Projects is known for their sophisticated hospitality venues that elevate standards and deliver memorable experiences. They are a part of Aqualand Group.
Products
Overview of Products
Etymon Projects offers a range of hospitality services through various venues and concierges. Their focus is on delivering premium experiences in dining and bespoke concierge services.
Venues
- Loulou Bistro
- Description: A Parisian-inspired bistro offering classic and familiar French fare.
- Key Features: Sophisticated neighbourhood setting, approachable French cuisine.
- Loulou Boulangerie & Traiteur
- Description: Bakery and deli offering a variety of freshly baked breads, pastries, and gourmet deli items.
- Key Features: Freshly baked items throughout the day, charcuterie, take-home meals.
- The Charles
- Description: A grand brasserie and bar located in an art deco gothic building.
- Key Features: Elegant atmosphere, seasonal à la carte menu, wine list guided by sommeliers.
- Tiva
- Description: A basement lounge offering a decadent and discreet experience.
- Key Features: Impeccable service, intimate setting, extensive drink menu.
- Poetica
- Description: A modern Sydney bar and grill with a focus on fire, wood, and charcoal cooking.
- Key Features: Large wine wall, dry-ageing cabinets, open kitchen with Josper charcoal oven.
- Soluna
- Description: A dining and bar venue offering a mix of LA-inspired snacks, seafood, salads, and grills.
- Key Features: Family-friendly, large dining space, indoor and outdoor seating.
- Sol Bread & Wine
- Description: A bakery transitioning into a wine bar in the afternoon.
- Key Features: Freshly baked bread and pastries, artisanal wines.
- Una Providore
- Description: Gourmet artisanal food store with a range of house-made and sourced products.
- Key Features: Various cheeses, cured meats, fresh pasta, boutique wines.
- Genzo
- Description: Contemporary Japanese dining with a focus on kushiyaki, noodles, and raw dishes.
- Key Features: Sleek interiors, compelling sake offering, balanced cocktails.
Concierge Services
- Etymon Concierge
- Description: Residential lifestyle concierge services focusing on high standards and luxury experiences.
- Key Features: Internal and outsourced services, bespoke tailoring to resident needs.
Recent Developments
Recent Developments in the Company
1. New North Sydney Mega-Venue
- Etymon has recently unveiled a new four-in-one hospitality venture in North Sydney at 168 Walker Street. This features a restaurant (Soluna), a bakery-bar (Sol Bread & Wine), a providore (Una), and a Japanese restaurant (Genzo).
2. New Sydney CBD Dining Precinct
- Etymon is set to open a new venue in Sydney's CBD this spring. The new site includes Martin 21, a Mediterranean-inspired dining and bar venue, and Marty’s, a kiosk-style café.
New Products Launched
- Soluna
- A restaurant focusing on LA-inspired snacks and hearty meals suitable for family gatherings and relaxed meals.
- Martin 21
- An all-day Mediterranean-inspired dining venue.
- Marty’s
- A kiosk-style café focused on breakfast, juices, coffees, and deli sandwiches.
New Features to Existing Products
- $25 Spring Lunches
- Specially curated lunch offers across various venues (Genzo, Soluna, Poetica, Loulou Bistro, The Charles) available from 12 pm to 6 pm on specific weekdays.
New Partnerships
No information is available.
This report is compiled using the latest data available about Etymon Projects. Due to the absence of certain details, specific sections have been marked as "No information is available."
