Company Research Report: HCI Hospitality

Company Overview

• Name: HCI Hospitality

• Mission: HCI Hospitality strives to provide a fun and friendly home away from home where their guests feel like family.

• Founded: 2002

• Founders: No information is available

• Key People:

• Dave Dreiling - Owner

• Cameron Blakely - Chief Executive Officer

• Dylan Sultzer - EVP, Chief Financial Officer & Chief Development Officer

• Bridget Seemann - Chief Human Resources Officer

• Headquarters: 530 McCall Road, Suite 110, Manhattan, KS 66502

• Number of Employees: No information is available

• Revenue: No information is available

• Known For: Operating Freddy’s Frozen Custard and Steakburger restaurants, award-winning local restaurants, and Booth Creek Wagyu

Products

Freddy’s Frozen Custard & Steakburgers

• Description: Offers steakburgers and sundaes, making food fresh after orders are placed to uphold quality.

Award-Winning Local Restaurants

• Restaurants:

• Cox Bros. BBQ: Known for genuine BBQ with varied regional styles. Widely celebrated and local owned.

• Coco Bolos: Offers diverse, award-winning meals.

• Powercat Sports Grill: A game-day restaurant known for its extensive menu and vibrant atmosphere.

Booth Creek Wagyu

• Description: Provides Wagyu beef locally through an innovative meat market and sampling kitchen, and nationwide through its e-commerce platform.

HCI Catering

• Description: Offers delivery, full-service, and on-site catering, representing Coco Bolos, Cox Bros. BBQ, and Powercat Sports Grill. Caters to events ranging from 10 to 7,000 guests.

JC’s BBQ & Grill

• Description: A full-service sports bar and grill known for local BBQ favorites and an exciting atmosphere.

Meatworks of Kansas

• Description: A meat processing plant providing quality pork and beef. Works with producers to ensure quality meat supply.

Recent Developments

• New Locations:

• Williamsburg, VA: Construction started for a new Freddy’s Frozen Custard and Steakburgers.

• Southern Pines, NC: Announced upcoming opening for a new Freddy’s Frozen Custard and Steakburgers.

• Employee Appreciation Week: Celebrated with management teams expressing gratitude towards employees.

• Booth Creek Wagyu: Recent startup focusing on direct-to-consumer premium meat market.

• No information is available for new partnerships or additional new product features.

Contact Information

• Address: 530 McCall Road, Suite 110, Manhattan, KS 66502

• Phone: (785) 370-0642

• Online Information:

• Loyalty program for Manhattan & Junction City, KS restaurants

This report provides a detailed insight into the operational ethos, key people, and the range of offerings by HCI Hospitality. It outlines significant recent activity and expansion efforts, with an emphasis on high-quality hospitality and operational diversity.