H

hochland

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Market Research Report: Hochland SE



Company Overview



Name


Hochland SE

Mission


To produce, refine, and distribute a diverse range of high-quality cheeses.

Founding


  • Year: 1927

  • Founders: Georg Summer and Robert Reich


Key People


  • Former CEO: Peter Stahl (leaving position as of November 2024)

  • Incoming CEO: Sebastian Schaeffer (effective December 1, 2024)


Headquarters


Kemptener Str. 17, 88178 Heimenkirch, Germany

Number of Employees


  • Approximately from 40 different nations (exact number not specified).


Revenue


No available information.

Company Recognition and Notoriety


Hochland SE is a renowned producer of diverse cheese products, including cream cheese, hard and semi-hard cheese, processed cheese, soft cheese, white cheese and feta, cottage cheese, and quark. They are the No. 1 branded cheese manufacturer in Poland, Romania, and Russia.

Products



Product Offerings


Hochland SE offers a vast array of cheese products, which include:

  • Cream Cheese

  • Hard and Semi-hard Cheese

  • Processed Cheese

  • Soft Cheese

  • White Cheese and Feta

  • Cottage Cheese and Quark


Brand Portfolio


Their brand portfolio consists of several well-known brands across different countries:
  • Germany: Almette, Grünländer, Patros, Valbrie, Gervais, Cathedral City, Simply V

  • Poland: Hochland, Almette, Valbon

  • Romania: Hochland, Almette

  • Russia: Hochland, Almette, Fetaxa

  • Spain: Hochland

  • USA: Franklin Foods


Key Features of the Products


No specific information is available.

Recent Developments



Corporate Developments


  • Leadership Change: Peter Stahl, the long-standing CEO of Hochland SE, left the company due to differing views on leadership. Sebastian Schaeffer will assume the CEO role on December 1, 2024.


  • Partnerships: Hochland Deutschland GmbH entered into an exclusive partnership with Saputo Dairy UK in 2021 for managing the Cathedral City cheddar brand in Germany and Austria.


New Product Launches and Features


  • Expansion in France: Hochland expanded its production at the Fromagerie Henri Hutin in France, establishing a modern and flexible soft-ripened cheese production facility. This was the largest investment project in Hochland's history.


Sustainability Initiatives


  • Biodiversity Association: Hochland SE joined the "Food for Biodiversity" association in November 2023, becoming the first dairy in Germany to do so.

  • Climate Milestones: Achieved validation of climate targets through the Science Based Targets Initiative in November 2022.

  • Sustainability Practices: The production of Grünländer switched to GMO-free in 2011, reflecting ongoing sustainability efforts.


Other Notable Developments


  • Infrastructure Investments: Hochland SE announced a 100 million euros investment in 2022 to expand dairy plant capacities.

  • International Growth: Acquired US cream cheese manufacturer Franklin Foods Inc. in 2017, and a cheese factory in Belinsky, Russia, expanding their market reach and production capabilities.


Conclusion



Hochland SE is a long-established and family-owned international cheese manufacturing company with a diversified portfolio of cheese products spread across various global markets. The company has shown significant growth through strategic acquisitions, investment in modern facilities, and an emphasis on sustainable practices. They are a key player in the cheese market, especially in Europe, with a notable presence in several countries marked by strong brand recognition and product diversity.
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