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Company Research Report: Voyage Foods



Company Overview



Name


Voyage Foods

Mission of the Company


We’re making delicious, sustainable & accessible foods that are better for people and the planet.

When was the Company Founded and By Whom


  • Founded: February 2021

  • Founder: Adam Maxwell


Key People in the Company


  • Founder & CEO: Adam Maxwell

  • VP of R&D: Kelsey Tenney

  • Notable Employees: Lindsey Pfeiffer (Assistant Brand Manager), Lucas Baker (R&D Project Lead), Natalie Gibbens (Sr. Manager, Corporate Partnerships)


Where is the Company Headquartered


No information is available.

Number of Employees


No information is available.

Revenue of the Company


No information is available.

What is the Company Known For


Voyage Foods is known for using advanced food technology to recreate beloved food favorites such as peanut butter, chocolate, and coffee, in a more sustainable and allergen-free manner.

Products



VOYAGE® Peanut-Free Spread


  • Description: A top 9 allergen-free spread that replicates traditional peanut butter.

  • Key Features:

  • Allergen-free, including tree nuts

  • Made from a seed blend with roasted sunflower kernels and grape seeds

  • Available online and in retail stores


VOYAGE® Hazelnut-Free Spread


  • Description: An allergen-free, cocoa-free, and dairy-free alternative to hazelnut cocoa spread.

  • Key Features:

  • Plant-based and free from the top 9 allergens

  • Made with a seed blend including roasted sunflower kernels and grapeseeds

  • Suitable for a variety of sweet recipes


VOYAGE® Cocoa-Free Chocolate


  • Description: A plant-based chocolate alternative made more sustainably without cocoa.

  • Key Features:

  • Reduces carbon footprint and water usage

  • Available in sweet and semi-sweet variants as chips and EZ melt wafers


VOYAGE® Bean-Free Coffee


  • Description: A coffee-like beverage made without coffee beans.

  • Key Features:

  • Contains caffeine levels similar to traditional coffee

  • Made from roasted chickpeas and rice hulls

  • Available in dark and medium roast flavor profiles


Recent Developments



New Products Launched


  • Nut-Free Sandos: A collaboration with Rudi's Rocky Mountain Bakery to create allergy-friendly sandwiches filled with VOYAGE® Peanut-Free Spread.

  • Bean-Free Coffee: A coffee alternative launched in 2024 without the use of coffee beans.


New Features Added to Existing Products


  • Cocoa-Free Chocolate: Produced to be even more sustainable and now recognized by a third-party validated Life Cycle Assessment (LCA).


Partnerships


  • Cargill: A commercial partnership to expand the reach of VOYAGE® Nut-Free Spreads and Cocoa-Free Chocolate globally.

  • Rudi's Rocky Mountain Bakery: Collaboration to create Nut-Free Sandos.

  • K-12 School Partnerships: Providing nut-free foods to over 850k students.


Conclusion


Voyage Foods is at the forefront of food innovation, offering sustainable, allergen-free alternatives to beloved food products. Founded by food scientist Adam Maxwell, the company has established significant industry partnerships and continues to expand its innovative product line. Their commitment to sustainability and accessibility positions them as a leader in the future of food.