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Alon Chen

CEO, Co-Founder
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Alon Chen, CEO & Co-Founder, Tastewise






Executive Summary



Alon Chen serves as the Chief Executive Officer and Co-Founder of Tastewise, a leading AI-driven consumer intelligence platform specializing in the food and beverage (F&B) industry. Based in New York with a global presence, Tastewise is at the forefront of leveraging generative AI and big data to drive product innovation, marketing efficiency, and sales activation for major F&B brands. Chen's background at Google, deep expertise in technology and data-driven business scaling, and his leadership in AI-powered transformation position him as a pivotal figure influencing the digital transformation of the F&B sector.




I. Personal & Professional Background



Leadership & Experience



  • Role: CEO & Co-Founder, Tastewise (2017–present)

  • Notable Achievements:

  • Spearheaded Tastewise's growth to become a trusted platform for leading global brands such as Nestlé, PepsiCo, Kraft Heinz, Mars, Campbell’s, Conagra, Givaudan, and Waitrose.

  • Recently led a $50M Series B funding round (July 2025), signaling significant investor confidence and enabling further product and market expansion.

  • Recognized as a thought leader in AI, predictive analytics, and the digitization of the F&B value chain, frequently speaking at major industry forums, including the World Economic Forum and DLD Conference.

  • Prior Roles:

  • Senior Google Executive for nearly a decade.

  • Chief Marketing Officer for Israel and Greece, where he built a $2 billion online business, emphasizing B2B operations, digital growth, and innovation.

  • Founded and launched the Google Partners Channel Program in 27 countries, onboarding 60,000 partners globally.

  • Led Google's engagement with the World Economic Forum.

  • Chief Business Officer at Voyager Labs, an Oracle-funded AI company, where he developed and scaled deep learning-based marketing-tech and eCommerce solutions.


Education



  • BA in Economics – Tel Aviv University

  • Master’s in Law (LLM) – Bar-Ilan University

  • MBA – University College Dublin


Professional Interests & Activities



  • Passionate about AI for good and digital transformation in traditional industries.

  • Human rights activist for the LGBTQ community; serves on the Advisory Board of the Tel Aviv Municipality.

  • Regular contributor to thought leadership content on AI, data, innovation, sustainability, and consumer behavior in the F&B industry.





II. Tastewise: Company Profile & Strategic Direction



Company Overview



Tastewise (est. 2017; 51-200 employees; HQ: New York, NY; with international offices in Tel Aviv, Madrid, and London) is a privately-held food tech and analytics company providing a GenAI-powered platform for the F&B sector:

  • Core Offerings:

  • Consumer Intelligence: Real-time, actionable insights based on the analysis of massive, diverse data sources.

  • AI-powered SaaS Solutions: Tools for innovation screening, go-to-market strategy, sales enablement, trend tracking, product development, campaign optimization, and menu expansion.

  • TasteGPT: An AI solution for generating product ideas and marketing content tailored to evolving consumer trends.


  • Data Scale & Sources:

  • Leverages 75 billion social media posts, 1 trillion online recipes, 160 million reviews, 4M+ restaurants, and 600,000+ grocery items for comprehensive market intelligence.


  • Key Differentiators:

  • Generative AI tailored to F&B: Built on seven years of specialized data, Tastewise provides segment-specific insights and revenue opportunities.

  • Workflow Automation: Designed to accelerate innovation cycles, reducing time from ideation to execution and shelf placement.

  • High-profile clientele: Trusted by top-tier CPGs and food giants, highlighting strong market validation and deep-rooted industry relationships.


Funding & Growth



  • Latest Funding:

  • Series B, $50M, July 2025; led by TELUS Global Ventures (+3 other investors).

  • Strategic Use of Funds:

  • Accelerate R&D in generative AI and workflow automation.

  • Expand global reach and deepen integrations within F&B client organizations.

  • Drive further verticalization and development of specialized solutions for product innovation, sales, and marketing.





III. Strategic Vision, Market Insights & Technology Leadership



AI & Market Innovation



  • Mission: To become the “operating system of food and beverage innovation,” empowering brands to ideate, test, validate, and execute rapidly—with AI as a core collaborator, not just a tool.

  • Market Problem Addressed:

  • Industry faces a >90% failure rate in new product launches due to disconnected, manual, lagging consumer research.

  • Traditional methods (surveys, focus groups) are being replaced by real-time, behavioral analytics and predictive AI.

  • Tastewise Impact:

  • Enables instant alignment with emerging consumer preferences, allowing brands to launch products and run targeted campaigns with higher confidence and lower risk.

  • Facilitates reduction in food waste and improved profit margins through precise demand prediction and innovation fit.

  • Supports the move towards healthier, tastier, and more sustainable food choices, directly influencing product portfolios at major brands.


AI Technologies Employed



  • Machine Learning Techniques:

  • Analogizers: For unsupervised clustering and segmentation (e.g., classification of store chains).

  • Connectionist models (Neural Networks): For demographic and behavioral group identification.

  • Symbolyst’s tree/forest models: For cross-platform entity matching (ensuring data integrity).


  • Generative AI:

  • Leverages proprietary, food-specific datasets to deliver granular, high-reliability trend and consumer insights.

  • Ensures accuracy and bias mitigation via cross-referencing outputs with established historical data.


Industry Insights & Trends (Recent Findings)



  • Trend Drivers:

  • Flavor Innovation: Rapid rise of Middle Eastern influences (e.g., Yemeni hawaij, black lime poised to rival pumpkin spice).

  • Affordability & Youth Influence: Growth of Filipino cuisine driven by Gen Z’s cost-consciousness and search for rich flavors.

  • Health & Wellness: Personalized nutrition and interest in functional foods have increased, especially post-GLP-1 drug adoption.

  • Sustainability: Notable surge in consumer preference for products with eco-friendly credentials (regenerative agriculture, sustainable beverages).

  • Culinary Techniques: Rise in techniques like soaking (+30% YoY), tenderizing (+25%), hibachi cooking (+18%), and miniaturization (+14%). These respond to evolving demands in texture, experience, portioning, and entertainment.





IV. Professional Reputation & Industry Influence



  • Thought Leadership: Chen is featured in leading AI, food tech, and marketing journals, cited for his expertise in AI commercialization, rapid innovation cycles, and industry disruption.

  • Strategic Partnerships: Under Chen’s leadership, Tastewise has developed deep partnerships with F&B associations (e.g., IFMA) and is regarded as an innovator and trusted solution provider among both global enterprises and fast-growing challengers.

  • Event Participation: Frequent keynote and panel speaker at sector-leading conferences (Adweek, DLD, World Economic Forum), and organizer/participant in key industry summits focusing on AI-driven F&B strategies.





V. Relevant Details & Actionable Insights



  • Key Contact Attributes for Engagement:

  • Highly data-literate and expects quantifiable, ROI-driven value propositions.

  • Interested in partnerships and solutions that enhance or extend AI-driven workflows within F&B innovation, marketing, and sales.

  • Responds to opportunities that align with digital transformation, sustainability, and operational efficiency.

  • Tastewise’s Buyers & Users:

  • Marketing, R&D, insights, and sales enablement teams at multinational CPGs, ingredient suppliers, foodservice operators, and fast-innovating food brands.

  • Recent Strategic Focus:

  • Embedding AI tools into client workflows to provide instant answers, complex integration, and real-time execution capabilities.

  • Expanding market positioning as the “digital cockpit” for CPG growth and innovation.





Further Profile Links











In summary, Alon Chen is positioned as a visionary and influential executive in AI-powered food tech, capable of driving deep organizational change for F&B enterprises through data-driven, scalable, and sustainable digital solutions.
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