Professional Summary
Professional Overview
Barry Taylor is the Co-Founder of SORTEDfood, a leading food media and technology company based in England, United Kingdom. With over 15 years of experience in the food industry, he brings a unique blend of culinary expertise, digital innovation, and entrepreneurial drive to his role.
Experience Summary
Current Role
As Co-Founder of SORTEDfood, Barry is responsible for overseeing the strategic direction, product development, and overall business operations of the company. Under his leadership, SORTEDfood has grown to become a globally recognized brand, with a strong online presence, popular video content, and a suite of innovative food-tech solutions.
Key achievements in his current role include:
- Spearheading the development of SORTEDfood's flagship mobile app, which has garnered over 1 million downloads and consistently high user ratings.
- Driving the expansion of the company's video content library, which now boasts over 1,000 recipes and has amassed over 2 million YouTube subscribers.
- Securing multiple rounds of funding to support the company's growth, enabling the launch of new product lines and the exploration of emerging food-tech opportunities.
Career Progression
Prior to co-founding SORTEDfood, Barry held various culinary and hospitality roles, including working as a chef in Michelin-starred restaurants and managing operations at a prominent catering company. His diverse industry experience, combined with his passion for food and technology, has been instrumental in shaping the vision and success of SORTEDfood.
Academic Background
Barry holds a Bachelor of Arts degree in Culinary Arts from the University of Brighton, where he specialized in sustainable food production and innovative cooking techniques.
Areas of Expertise
- Culinary innovation and recipe development
- Food media and content creation
- Digital product design and user experience
- Entrepreneurship and business strategy
- Food-tech and e-commerce solutions
Professional Impact
In addition to his role at SORTEDfood, Barry is a respected thought leader in the food industry, regularly speaking at industry conferences and contributing to industry publications. He has also been recognized for his contributions to the field, receiving multiple awards and accolades, including the "Food Innovator of the Year" award from the UK Food and Drink Federation.
Conclusion
With his extensive industry experience, culinary expertise, and entrepreneurial spirit, Barry Taylor continues to drive innovation and growth at SORTEDfood. His commitment to merging food and technology has positioned the company as a leading player in the evolving food media landscape, and he remains focused on expanding the company's reach and impact both domestically and globally.