Professional Summary

Professional Overview

Greg Booth is an accomplished operations executive with extensive experience in the food and beverage industry. As the Vice President of Operations at OHM Concession Group, LLC, he oversees the strategic and operational management of the company's diverse portfolio of food and retail concepts across multiple venues. Booth's expertise spans procurement, special projects, operations, and business development, making him a valuable asset to the organization.

Experience Summary

Current Role

In his current role as Vice President of Operations at OHM Concession Group, LLC, Greg Booth is responsible for driving operational excellence and profitability across the company's nationwide portfolio of food and retail concepts. He leverages his deep understanding of the industry to optimize processes, enhance customer experiences, and ensure the successful execution of strategic initiatives.

Career Progression

Prior to his current position, Booth served as the Vice President of Procurement & Special Projects at Sun Holdings, Inc., where he played a pivotal role in the company's growth and diversification. He also co-owned and operated E.J. Wills Gastropub, a successful local dining establishment. Booth's earlier career includes senior management roles at HMSHost, Real Mex Restaurants, DuClaw Brewing Company, and Loan Star Steak House, where he honed his skills in operational leadership, procurement, and business development.

Academic Background

Greg Booth holds a bachelor's degree in Business Administration, with a focus on Operations Management. His academic achievements and specialized knowledge in operations have been instrumental in his career progression and ability to drive organizational success.

Areas of Expertise

• Operations management and optimization

• Procurement and supply chain management

• Concept development and business expansion

• Financial analysis and performance improvement

• Team leadership and talent development

• Strategic planning and project management

Professional Impact

Throughout his career, Greg Booth has demonstrated a proven track record of driving operational excellence and financial performance. He has played a key role in the successful expansion and diversification of food and beverage concepts, consistently delivering exceptional customer experiences and contributing to the overall growth and profitability of the organizations he has served.

Conclusion

With his extensive industry expertise, strategic mindset, and proven leadership abilities, Greg Booth is poised to continue making a significant impact in his role as Vice President of Operations at OHM Concession Group, LLC. His demonstrated commitment to operational excellence and his passion for delivering innovative solutions make him a valuable asset to the organization and a respected leader in the food and beverage industry.