Luigi

Professional Overview

Luigi is an entrepreneurial and versatile business leader with extensive experience in the food and hospitality industry. As the Founder of Fratelli Barbaro and the Managing Director of Barbaro Gastronomie, he brings a unique blend of marketing, sales, and operational expertise to drive the growth and success of his family's renowned restaurant and catering enterprises.

Experience Summary

Current Role

As the Founder of Fratelli Barbaro since 2023, Luigi is responsible for overseeing the strategic direction and day-to-day operations of the newly launched venture. He leverages his deep industry knowledge and network to identify new business opportunities, forge strategic partnerships, and enhance the company's service offerings.

Concurrently, Luigi serves as the Managing Director of Barbaro Gastronomie, a multi-faceted hospitality group that encompasses three renowned establishments: Regina Margherita, Trattoria Martinelli, and Barbaro Catering & Wine. In this role, he leads the marketing and sales efforts, ensuring the group's diverse portfolio of products and services consistently meet the evolving needs of its discerning clientele.

Career Progression

Prior to his current roles, Luigi honed his skills in various leadership positions within the industry. He held the role of E-Commerce Manager at Tchibo, where he spearheaded the company's online sales and marketing initiatives. Additionally, he gained valuable experience in business development at Raiffeisen Bank International AG and as an International Management Trainee at NOVOMATIC, where he developed a comprehensive understanding of the hospitality and gaming sectors.

Earlier in his career, Luigi served as the Restaurant Manager at Barbaro Ristoranti (GmbH), demonstrating his hands-on expertise in restaurant operations and customer service. He has also held internships at Austrian Lotteries and Austria Trend Hotels, further expanding his industry knowledge and network.

Academic Background

Luigi holds a strong academic foundation, having completed his studies in the field of international management.

Areas of Expertise

• Strategic business development and growth

• Marketing and sales strategy

• Operations and project management

• Hospitality industry expertise

• Entrepreneurial mindset and innovative thinking

• Stakeholder management and collaboration

Professional Impact

Throughout his career, Luigi has consistently demonstrated his ability to drive business success and deliver exceptional customer experiences. His strategic vision, coupled with his hands-on approach and strong leadership skills, have been instrumental in the growth and evolution of Barbaro Gastronomie's diverse portfolio of offerings.

Conclusion

With his proven track record of success, Luigi is well-positioned to lead Fratelli Barbaro into a new era of growth and innovation. His deep industry expertise, entrepreneurial spirit, and commitment to excellence make him a valuable asset in the dynamic food and hospitality sector.