Professional Summary

Professional Overview

Mette Lykke is an accomplished business leader with extensive experience in the technology and consumer goods sectors. As the CEO of Too Good To Go, she is driving the company's mission to reduce food waste and create a more sustainable global food system.

Current Role

Mette Lykke has served as the CEO of Too Good To Go since June 2017. In this role, she is responsible for leading the company's overall strategy, overseeing operations, and fostering growth. Under her leadership, Too Good To Go has expanded its presence to over 17 countries, connecting consumers with restaurants and retailers to rescue surplus food and prevent it from ending up in landfills.

Career Progression

Prior to her current role, Mette held various leadership positions, including serving as a Board Member at Gyldendal and Vice President of International Connected Fitness at Under Armour. She co-founded and served as the CEO of Endomondo, a leading fitness app, which was later acquired by Under Armour. Mette also has experience as a management consultant at McKinsey & Company, where she honed her strategic and analytical skills.

Academic Background

Mette holds a degree in from Aarhus University, where she specialized in . Her academic background has provided her with a strong foundation in data-driven decision-making and strategic thinking.

Areas of Expertise

Mette's expertise spans across the consumer technology, fitness, and sustainability sectors. She has a proven track record in driving growth, leading cross-functional teams, and developing innovative solutions. Her leadership skills, combined with her deep understanding of consumer behavior and digital transformation, have been instrumental in propelling the success of the companies she has been associated with.

Professional Impact

Under Mette's guidance, Too Good To Go has emerged as a global leader in the fight against food waste. The company has rescued millions of meals, empowered consumers to make more sustainable choices, and partnered with organizations to drive systemic change in the food industry. Mette's contributions have been recognized through various awards and accolades, solidifying her reputation as a visionary leader in the sustainability space.

Conclusion

Mette Lykke's diverse career experience, combined with her passion for sustainability and innovation, has positioned her as a highly respected business leader. As the CEO of Too Good To Go, she is driving the company's mission to create a more sustainable future, while also delivering value to its customers, partners, and the broader community.