Russell Owens
President and COO
Paradise Valley, AZ, United States
Professional Overview
Russell Owens is an accomplished senior executive with over two decades of experience in the food and hospitality industry. As the President and Chief Operating Officer of Fox Restaurant Concepts, he is responsible for driving the strategic direction and operational excellence of the company's diverse portfolio of successful restaurant brands.
Experience Summary
Current Role
As President and COO of Fox Restaurant Concepts since 2009, Russell Owens has been instrumental in the company's rapid growth and expansion. He oversees all aspects of operations, including financial management, brand development, and innovative culinary initiatives. Under his leadership, Fox Restaurant Concepts has solidified its position as a leading player in the industry, known for its commitment to delivering exceptional dining experiences.
Career Progression
Prior to joining Fox Restaurant Concepts, Russell held several senior leadership roles in the food and beverage sector. He served as the President of Pei Wei Asian Diner, Inc. at P.F. Chang's China Bistro, where he was responsible for driving the brand's strategic growth and operational efficiency. Earlier in his career, he held the position of Executive Vice President and Chief Financial Officer at Brinker International, a prominent restaurant company, where he played a key role in the company's financial management and corporate strategy.
Academic Background
Russell Owens holds a Bachelor of Business Administration (BBA) degree in Accounting from The University of Texas at Austin, where he graduated with academic distinction.
Areas of Expertise
Russell Owens is renowned for his deep expertise in the food and hospitality industry, with a particular emphasis on financial management, brand strategy, and operational excellence. He has a proven track record of driving growth, optimizing efficiency, and fostering innovation within the organizations he has led. His strategic vision, collaborative leadership style, and strong financial acumen have been instrumental in his success.
Professional Impact
Under Russell's stewardship, Fox Restaurant Concepts has consistently achieved impressive financial and operational results, consistently outperforming industry benchmarks. He has spearheaded the expansion of the company's brand portfolio, introducing new and innovative dining concepts that have resonated with consumers and industry peers alike. Russell's contributions have earned him a reputation as a respected and influential leader within the food and hospitality sector.
Conclusion
With his extensive experience, strategic vision, and proven track record of success, Russell Owens is well-positioned to continue driving the growth and success of Fox Restaurant Concepts. His commitment to operational excellence, financial discipline, and innovative thinking make him a valuable asset to the company and a respected leader in the industry.